Oki-Nami

Oki-Nami consists of a Japanese delicatessen and a stylish two-floor restaurant and bar, both in the heart of Brighton.

The Oki-Nami Japanese shop can be found at 12 York Place and was the first true Japanese Delicatessen in Sussex. The shop has been a firm favorite for the past 7 years selling everything from ceramics and Japanese Sushi making items to take away Sushi and sauces. Oki-Nami Japanese shop aspire to have everything you could need to create an authentic Japanese Experience at home and if you are not able to get to the shop then you can buy many of the goods online.

Oki-Nami the restaurant was based in Hove for 13 years before this year moving to its new home just a couple of doors from the Theatre Royal in Brighton. Oki-Nami is now co-owned by leading Japanese Chef Mike Dodd and DJ Norman Cook.

The design of the new restaurant is clean, simple and welcoming but what head chef Mike Dodd is truly passionate about is creating an authentic Japanese culinary experience, using two fundamental principles of Japanese cooking, the quality and the freshness of ingredients.

Events

Sushi classes: Book online to take part in a class that teaches you how to make your own Sushi! The class is run by Oki-Nami head chef Mike Dodd.


News Letter

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Dinner Menu

Lunch Menu

Drinks Menu


Opening Times


Special Offers

Sushi Nigiri Pairs of rice balls with your choice of topping. Served with wasabi, pickled ginger & soy. Shake- salmon £3.30 Maguro- tuna £3.90 Ebi- king prawn £3.70 Ika- squid £3.50 Ama ebi- sweet shrimp £3.90 Tobiko- flying fish roe £3.90 Ikura- salmon roe £3.90 Uni- sea urchin roe £4.30 Unagi- teriyaki eel £4.30 Inari- tofu pockets £3.20 Maki Rolls of rice & fillings of your choice. Cut into 6. Shake- salmon £3.50 Maguro- tuna £3.90 Ebi avo- king prawn & avocado £3.90 Ika shiso- squid with Japanese herb £3.70 Shiitake- Japanese mushroom £3.50 Kappa- cucumber £3.00 Ume shiso- pickled plum with Japanese herb & toasted sesame seeds Soft shelled crab tempura inside out roll. Sashimi Slices of fresh raw salmon, tuna, squid & seasonal fishes. Served with wasabi, soy & finely grated daikon. Small Large Otsumame Japanese for tapas Yasai gyoza. Dumplings filled with cabbage, onions & carrots. Served with a sesame dipping sauce. Nikku gyoza. Dumplings filled with pork & vegetable. Served with a sesame dipping sauce. Kaisen gyoza. Dumplings filled with salmon & shiitake mushroom. Served with a sesame dipping sauce. Age tofu. Organic deep-fried tofu served with a soy & ginger sauce. Yakitori. Chargrilled free-range chicken & onion skewers in teriyaki sauce (3). Yaki niku. Grilled beef & asparagus skewers with a wafu teri sauce. Ebi ten. King prawn tempura with seasonings & dipping sauce (4). Yasai ten. Vegetable tempura with seasonings & dipping sauce. Namagaki. Fresh oysters with ponzu & finely shredded spring onion (4). Hotate yaki. Grilled scallops with wasabi mayonnaise. Midori Salad with Japanese dressing. Edamame. Lightly salted green soya beans in their pods. Miso soup. Homemade fermented soya bean soup with seaweed & tofu. Steamed rice Larger courses Tori teri don. Chargrilled free-range chicken in teriyaki sauce served on rice. Yaki niku don. Teriyaki beef slices served on rice. Suzuki saffron. Chargrilled wild seabass served with a saffron & Japanese citrus sauce & braised vegetables. Gyu wafu teri. Sirloin steak served on a sizzle platter with wafu teriyaki sauce & braised vegetables. Tofu teri. Organic tofu steak served on a sizzle platter with vegetables & teriyaki sauce. Please be advised some of our dishes may contain nuts, & whilst we endeavour to reduce the spread of allergens we cannot be held responsible for contamination beyond our control. Desserts Matcha green tea cheesecake with ume plum cream. 5.25 Matcha green tea icecream. Café Americano Cappuccino Espresso Macchiato Latte Mocha Hot chocolate Liqueur coffee Japanese teas Ocha green tea. Mugicha, barley tea, naturally caffeine free. Oolongcha, roasted brown tea. Genmaicha, roasted brown rice tea. Kukicha, macrobiotic, naturally caffeine free. Japanese spirits Shochu rice spirit. Shoot, sip or try chu-hai. Ginza no suzume 2.50 Beni otome sesame 2.75 Umeshu plum wine. A good digestive, serve on ice or long with tonic. Choya Kinshu

Sushi Nigiri Pairs of rice balls with your choice of topping. Served with wasabi, pickled ginger & soy. Shake- salmon Maguro- tuna Ebi- king prawn Ika- squid Ama ebi- sweet shrimp Tobiko- flying fish roe Ikura- salmon roe Uni- sea urchin roe Unagi- teriyaki eel Inari- tofu pockets Maki Rolls of rice & fillings of your choice. Cut into 6. Shake- salmon Maguro- tuna Ebi avo- king prawn & avocado Ika shiso- squid with Japanese herb Shiitake- Japanese mushroom Kappa- cucumber Ume shiso- pickled plum with Japanese herb & toasted sesame seeds Kani ten- soft shelled crab tempura inside out roll. Sashimi Slices of fresh raw salmon, tuna, squid & seasonal fishes. Served with wasabi, soy & finely grated daikon. Small Large Otsumame Japanese for tapas Yasai gyoza. Dumplings filled with cabbage, onions & carrots. Served with a sesame dipping sauce. Nikku gyoza. Dumplings filled with pork & vegetable. Served with a sesame dipping sauce. Kaisen gyoza. Dumplings filled with salmon & shiitake mushroom. Served with a sesame dipping sauce. 4.95 Age tofu. Organic deep-fried tofu served with a soy & ginger sauce. 4.95 Yakitori. Chargrilled free-range chicken & onion skewers in teriyaki sauce (3). 4.95 Yaki niku. Grilled beef & asparagus skewers with a wafu teri sauce. 7.95 Ebi ten. King prawn tempura with seasonings & dipping sauce (4). 6.95 Yasai ten. Vegetable tempura with seasonings & dipping sauce. 5.95 Namagaki. Fresh oysters with ponzu & finely shredded spring onion (4). 5.95 Hotate yaki. Grilled scallops with wasabi mayonnaise. 7.95 Midori Salad with Japanese dressing. 2.95 Edamame. Lightly salted green soya beans in their pods. 2.95 Miso soup. Homemade fermented soya bean soup with seaweed & tofu. 2.45 Steamed rice 1.95 Bento lunch boxes available until 7pm Tofu teriyaki (veg) With salad, rice, edamame & miso soup. 9 Chicken teriyaki With salad, rice, edamame & miso soup. 10 Kaisen tempura (seafood) King prawn (2), wild seabass (1) & salmon (1). With salad, rice, edamame & miso soup. 11 Please be advised some of our dishes may contain nuts, & whilst we endeavour to reduce the spread of allergens we cannot be held responsible for contamination beyond our control. Desserts Matcha green tea cheesecake with ume plum cream. 5.25 Matcha green tea icecream. 4.95 Café Americano 1.40 Cappuccino 1.75 Espresso 1.40 Macchiato 1.60 Latte 1.75 Mocha 1.95 Hot chocolate 1.75 Liqueur coffee 3.95 Japanese teas 1.55 Ocha green tea. Mugicha, barley tea, naturally caffeine free. Oolongcha, roasted brown tea. Genmaicha, roasted brown rice tea. Kukicha, macrobiotic, naturally caffeine free. Japanese spirits Shochu rice spirit. Shoot, sip or try chu-hai. Ginza no suzume 2.50 Beni otome sesame 2.75 Umeshu plum wine. A good digestive, serve on ice or long with tonic. Choya 2.50 Kinshu 2.75

Japanese drinks Sake All our sake is junmashu or pure. served in 125ml flask 300ml bottle Fushimi. Our house, served cold. 3.95 12.95 Karatanba. Quality Japanese sake, brewed dry & served warm. 4.25 13.95 Kikumasa. Strong & smooth, dry Japanese brewed sake, served cold. 3.95 - Kikusui. Delicate aroma, pure rice sake, served cold. 4.95 - Taruzake. Pure rice sake aged in cedar, served cold in flasks, hot or cold by the bottle. - 10.95 Mitani fujio. Smooth pearly rice flavours, served cold. 6.75 - Shochu rice spirit. Shoot, sip or try chu-hai. Ginza no fuzume 2.50 Beni otome (sesame) 2.75 Umeshu plum wine. A good digestive, serve on ice or long with tonic. Choya 2.50 Kinshu 2.75 Japanese beer Draught kirin ichiban 5% half pint 1.75 pint 3.35 Japanese soft drinks Pocari sweat, a popular isotonic drink. 2.95 Calpico water, popular & non-carbonated, with the famous good bacteria. Contains dairy products. 2.95 Ramune, an exciting way of drinking lemonade. Bubbly like Champagne. 2.50 , made with natural fruit fructose, sparkling. In ume (plum), apple, peach or grapefruit. 2.50 Teas 1.55 Ocha green tea. Mugicha, barley tea, naturally caffeine free. Oolongcha, roasted brown tea. Genmaicha, roasted brown rice tea. Kukicha, macrobiotic, naturally caffeine free. Cocktails — West Classics you already want Martini 6.25 classic with vodka or gin softened with noilly prat. Made how you like it. Bloody mary 5.25 vodka, horseradish, worcester sauce, lemon & tomato juices. Collins 5.25 gin or vodka with citrus, gomme & soda. Add fruit to your liking: apple, grapefruit, ume plum, peach, strawberry, raspberry, lychee, melon. Long island iced tea 5.75 vodka, gin, tequila, white rum, triple sec, lemon juice & cola. Mojito 5.95 golden rum, sugar, lime & mint. Champagne classic 12.95 brandy, angostura bitters & champagne. Margarita 6.75 tequila, triple sec & lime. Crossbow 6.25 gin, cointreau & white crème de cacao. Cosmopolitan 5.95 vodka, cointreau, lime & cranberry juices. Sours to order citrus juices, angostura bitters, gomme, egg white & your choice of spirit, traditionally bourbon or whisky. Caipirinha 5.95 cachaça, sugar & lime. Big wave 6.25 malibu, midori, jägermeister, pineapple Spirits Smirnoff black label vodka 2.50 Belvedere vodka 3.95 Belvedere pomerancza vodka 3.95 Belvedere cytrus vodka 3.95 Tanqueray gin 2.50 Tanqueray 10 gin 3.15 Plymouth gin 2.50 Hendrick's gin 2.95 Johnnie walker black label 2.75 Johnnie walker green label 3.75 Ardbeg 10 4.55 Glenmorangie or 4.95 Glenmorangie quinta 4.95 Cragganmore 3.95 Talisker 3.95 Bulleit bourbon 2.50 Jose cuervo tradicional 2.60 Tequila rose 2.60 Havana ejo blanco 2.50 Havana club especial 2.50 Havana club 7 os 3.15 Havana club 15 os 14.95 10 cane rum 4.25 Hennessy vs 2.95 Hennessy fine 4.25 Hennessy xo 9.85 Hennessy paradis 29.95 Campari 3.45 Jägermeister 2.60 Tuaca 2.70 Southern comfort 2.60 Archers 2.60 Kahlua 2.60 Pimm’s 2.50 Cointreau 2.95 Grand marnier 3.15 Baileys 2.60 Amaretto 2.95 Soft drinks Mineral water 1.95 Orange splash 65p half pint 1.35 Cranberry Grapefruit Pineapple Apple Tomato Cola Diet cola Lemonade Tonic 95p Tonic Slimline tonic Ginger ale Ginger beer Café Americano 1.40 Cappuccino 1.75 Espresso 1.40 Macchiato 1.60 Latte 1.75 Mocha 1.95 Hot chocolate 1.75 Liqueur coffee 3.95 Cocktails — East Oki-nami creations you will love Cucumber martake 6.25 sake, hendrick's gin, crème de lychee & cucumber. Bloody nami 5.25 shochu, sake, wasabi, lime & tomato juices. Chu hai 5.25 shochu with citrus, gomme & soda. Add fruit to your liking; apple, grapefruit, ume plum, peach, strawberry, raspberry, lychee, melon. Honcyu island iced tea 5.75 shochu, ume shu, midori, sake, triple sec, uzu juice & green tea. Shojiso 5.95 shochu, sugar, lime & shiso. Champagne ume hana 12.95 ume shu, ume plum, slice of ginger & champagne. Japanese cherry blossom margarita 6.75 rose tequila, sake, maraschino, lemon. Chocolate plums 6.25 ume shu, cointreau & white crème de cacao. Japanese slipper 5.95 midori, cointreau, lemon juice. Sunset sour 5.95 citrus juices, angostura bitters, gomme, egg white & beni otome shochu. Caipirake 5.95 sake, sugar & lime. Screaming ninja 6.25 sake, crème de menthe, jägermeister, pineapple. Champagne & sparkling wine 125ml glass bottle Mercier brut 8.55 44.45 Mercier brut rose 9.25 49.95 Pelorus nv, Méthode champagnoise, marlborough, new zealand 42.45 Veuve clicquot Ponsardin brut nv 11.95 57.25 Dom perignon 1999 145.00 Krug 1998 265.00 White wine 175ml glass bottle Marktree, semillon chardonnay, australia. Smooth grassy notes that ease to a golden melon length. 3.75 12.95 Pinot grigio, principato, italy Green & stalky, unique depth of body for this refreshing favourite 4.25 15.25 Verdicchio dei castelli di jasei Fuller reedy body to this zesty italian with a touch of class. 16.25 Cape mentelle, Semillon sauvignon blanc, south western australia. Birch, gooseberry & bursting white currant fruits. Ooh! 8.65 29.25 Sancerre, michel gerard, france 100% sauvignon from the loire valley. The perfect match for fish. 30.75 Cloudy bay, sauvignon blanc, marlborough, new zealand Marlborough’s most famous sauvignon. 42.85 Red wine 175ml glass bottle Marktree, merlot cabernet shiraz, australia Supple tannins & an agreeable blackcurrant mouthful. 3.75 12.95 Terrazas, malbec, mendoza, argentina Naturally the tannins soften early in malbecs, leaving centre stage to the pingy raisin fruit & a silken, violet smoothness. 5.15 17.45 Fleurie, cuvée presidente margarite, beaujolais, france The archetypal delicate red. A restrained wash of red fruit & excellent refinement. 23.80 Green point, shiraz, australia A nose of bubblegum. Rosemary, damson jam & liquorice on the palate. 38.95

Reviews

"This is a wonderful outpost of Japan on the south coast. Nothing is over-complicated - the main reason this is well thought-of is because it exemplifies what you can do with good quality, fresh ingredients."
Observer Food Monthly - July 2006

Oki-Nami Japanese Restaurant & Bar - Map

6 New Road
Brighton
East Sussex
BN1 1UF
Telephone: 01273 773777
Fax: 01273 719741
E-mail: restaurant@okinami.com

Book Online


Oki-Nami Japanese Shop & Deli - Map

12 York Place
Brighton
East Sussex
BN1 4GU
Telephone: 01273 677702
E-mail: admin@okinami.com

©2008 Oki-Nami Ltd All Rights Reserved - Credits